U.S. District Court Dismisses Florida Case, Ending Lawsuit
Loretto, Kentucky, May 5, 2015 – The U.S. District Court for the Northern District of Florida on Monday ruled in favor of Maker’s Mark and parent company Beam Suntory in a class action lawsuit alleging misleading marketing in the labeling of Maker’s Mark as “handmade.” The ruling by U.S. District Judge Robert L. Hinkle dismissed the complaint of two Florida consumers “with prejudice,” ending the case. “In all events, the plaintiffs have not stated a claim on which relief can be granted,” the ruling concludes.
“We have asserted all along that the complaints in this case were frivolous and without merit, and we are very pleased the court agreed with our position so emphatically,” said Rob Samuels, chief operating officer of Maker’s Mark. “This ruling is very good news, and it should send a strong message to those who would seek to gain from similar baseless and irresponsible litigation,” added Kent Rose, senior vice president and general counsel of Beam Suntory.
The case dismissed by the court is Dimitric Salters and A.G. Waseem, etc. v. Beam Suntory Inc. and Maker’s Mark Distillery, Inc., etc.
About Maker’s Mark® Bourbon
In 1954, at a small Victorian distillery in Loretto, Kentucky, Bill Samuels, Sr., fulfilled his dream to create a pioneering handmade bourbon that, for the first time, would appeal both to bourbon and to non-bourbon drinkers alike, that tasted good and exemplified good taste, and wouldn’t “blow your ears off,” which was the measure by which bourbons were judged at the time. He decided to make his whisky in small-batches of 19 barrels, developed a proprietary barrel char to enhance the softness and sweetness of his whisky, and then rotated each barrel by hand to ensure exposure to consistent temperatures throughout the warehouse, and, ultimately, he aged each barrel to taste. Bill Samuels,
Sr., unknowingly and unintentionally, fired the shot that started the Bourbon Revolution, and transformed bourbon from a “commodity” into a premium handcrafted spirit, giving rise to the modern era of bourbon. Today, Maker’s Mark continues to make its bourbon the same way Bill Samuels, Sr., did 60 years ago, in small batches by craftsmen who hand-dip each bottle. In 2010, in tribute to his father’s spirit of innovation, Bill Samuels, Jr. unveiled Maker’s 46®, a totally new bourbon that reflects the distinct character of Maker’s Mark® but has a bigger, bolder and complex taste without any hint of bitterness. Maker’s Mark® Bourbon (45% alc./vol.) and Maker’s 46® (47% alc./vol.) are distilled, aged and bottled by the Maker’s Mark Distillery, Inc., in Loretto, Kentucky. In 1980, the distillery was designated a National Historic Landmark, becoming the first distillery in America to be so recognized, and has also been decreed as the "world’s oldest operating bourbon whisky distillery” by Guinness World Records®. The Maker’s Mark Distillery is one of the Commonwealth of Kentucky’s most popular tourist destinations, attracting hundreds of thousands of visitors annually. For more information, please visit the Maker’s Mark® website (www.makersmark.com)